Beef Wellington

I make this every year as part of our Christmas meal. The meat is expensive but it goes so far. The recipe says 4 - 6 but those are very generous servings.,Nothing says 'special occasion' quite like a traditional beef Wellington. It's pure pleasure on a plate.,Treat yourself with this decedent dinner party recipe of tender beef fillet enclosed in mushrooms and buttery puff pastry.,Look for duck liver, chicken liver, or peppercorn mousse in specialty-food shops.,A classic beef wellington recipe is usually served at a wedding or any variety of stuffy banquet dinners. This recipe is easy to make and will be a hit.,Beef tenderloin fillet, coated with mustard, mushroom duxelles, ham, wrapped in puff pastry and baked. Based on Gordon Ramsey Beef Wellington recipe.,Beef Wellington is a preparation of filet steak coated with pâté (often pâté de foie gras) and duxelles, which is then wrapped in puff pastry and baked.,Gordon Ramsay's version of the classic steak dish - a show-stopping centrepiece on a special occasion, from BBC Good Food.,Filet of beef tenderloin is assembled with liver pate, mushrooms and onions, then wrapped in packaged puff pastry. It bakes quickly and makes a beautiful ,Get this all-star, easy-to-follow The Ultimate Beef Wellington recipe from Tyler Florence.